If you're a fan of eggnog, you're in for a wicked treat! Not only can you drink this amazingly delicious beverage, but you can eat it now, too. This decadent eggnog cake with eggnog buttercream frosting will undoubtedly be the hit of your holiday celebration.
Substitute a teaspoon of rum extract for 2 tablespoons of spiced rum.
A crumb coat is merely a thin layer of frosting applied to your cake before the final layer of buttercream. If you've ever tried to frost a cake before and have been irked by the crumbs that keep ruining your perfectly frosted dessert, then you'll appreciate how useful a crumb coat can be. The crumb coat seals in the crumbs and becomes the perfect canvas for your final layer of frosting. Although a crumb coat is not necessary for a delicious cake, it is a helpful step to take for those looking for a cleaner finish.
If you have your entire holiday feast planned but you're still on the hunt for a top-tier dessert, try this fantastic eggnog cake with eggnog buttercream.