Keto cheeseburger casserole is an outstanding dinner recipe for those seeking high fat, low carb meals full of flavor that the whole family will love. Our keto casserole will serve six and only has 3 carbs per serving.

Keto cheeseburger casserole is bursting in flavor! All of your favorite burger toppings come together in a delicious dish, topped with gooey melted cheese. Fresh ground beef is seasoned with onion, garlic, crispy bacon, dill pickles, and a creamy cheese sauce. You won't miss the bun, we guarantee it!

This easy, simple keto dinner will become an instant family favorite casserole that you'll want to make again and again.



Keto Cheeseburger Casserole Burger Mixture

  • 3 slices bacon
  • 1 yellow onion, diced
  • 1/2 pounds ground beef
  • salt and pepper, to taste
  • 1/2 teaspoon garlic, minced
  • 2 tablespoons full fat cream cheese

Keto Cheeseburger Casserole Cheese Sauce

  • 3 eggs
  • 1/2 cup heavy cream
  • 1/2 cup shredded cheddar cheese
  • 2 tablespoons yellow mustard
  • 4 dill pickles, sliced
  • 1/4 cup shredded cheese, for sprinkling


Keto Cheeseburger Casserole Burger Mixture

  1. Preheat your oven to 350 degrees. Lightly grease a 9-by-9-inch baking dish with nonstick cooking spray.

  2. In a large skillet, cook the bacon until crisp. Transfer to a paper towel-lined plate. Crumble when cool. Set aside.

  3. In the same skillet used to cook the bacon, fry the onion and beef over medium heat. Add salt and pepper to taste. Cook until the onion is translucent and the beef is no longer pink. Add the minced garlic and cook until fragrant. Stir in the cream cheese until melted and thoroughly combined.

  4. Transfer the beef mixture to the prepared baking dish. Sprinkle the beef with the crumbled bacon pieces. Next, prepare the cheese sauce.

Keto Cheeseburger Casserole Cheese Sauce

  1. In a medium bowl, beat the eggs with a whisk until the yolks and whites are thoroughly combined. Add the heavy cream, shredded cheese, and yellow mustard. Mix until well blended.

  2. Pour the sauce over the beef mixture. Then add the slices of dill pickle to the surface of the casserole. Sprinkle with shredded cheese.

  3. Bake for 35-40 minutes or until the eggs are set and thoroughly cooked, and the cheese is golden and crispy. Serve immediately. Enjoy!


Keto Cheeseburger Casserole

  • 9-by-9-inch baking dish
  • nonstick cooking spray
  • large skillet
  • paper towel-lined plate
  • medium bowl
  • whisk

Recipe Notes

Don't want to cook bacon on the stove? Learn how you can cook bacon in your oven!

Serve your keto cheeseburger casserole with a side of low carb vegetables for a complete meal.

Keto Cheeseburger Casserole Variations

keto cheeseburger casserole
Brittany Baxter

If you prefer to put a twist on your keto casserole, it's easy to do so. Our recipe features simple ingredients that you may find on a bacon cheeseburger minus the bun.

To make your cheeseburger casserole heartier, an addition of keto-friendly vegetables is a great place to start. Adding a riced cauliflower to the base will offer a delicious potato-like texture to your casserole. Green beans and cabbage are also popular choices when choosing to add veggies. You can also enjoy your keto cheeseburger casserole with a side of salsa and slices of fresh avocado.