Because humanity just can't seem to help itself, combining pre-existing food items is a massive food craze right now, and there's no end in sight. Here's one of the newest examples, a hybrid of a sausage and a jam doughnut dreamed up by a Welsh man named Liam Bennett, playfully named the "Dausage."

This seems a bit too indulgent even for our tastes, but apparently some disagree. Bennett says he has received mostly positive reviews and is currently holding a kickstarter campaign in order to fund larger-scale production of his creation.
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