MICROWAVE MUG RICE CRISPY
TREAT
Start to finish: 1 minute (prep: 30
seconds)
Servings: 1
4 large marshmallows
1 teaspoon butter
1 tablespoon white sugar
½ cup cereal
1. In a microwaveable mug, place four
marshmallows and butter.
2. Microwave mug on high for 20 to 30 seconds, or until marshmallows
have puffed and the butter has melted.
3. Stir the mixture together while still
hot.
4. Add cereal to mug and stir to
combine.
(Recipe from Lauren Bolz, Author at Spoon
University, 2014)
Enjoy!
Recipe via
Spoon
University