It’s hard to think of anything that could possibly make S’mores better than they already are, but Jessica Merchant, the brilliant mind behind the food blog How Sweet It Is, decided to take a swing at it anyway and totally hit it out of the park. Who says you have to use a plain bar of chocolate? Reese’s Peanut Butter Cups taste just as good, if not better, with ooey, gooey marshmallows.
The Next Level Of S’mores
