Would you eat your pizza toppings cold? Betos, a pizza shop in Pittsburgh, serves their slices a little differently than most places. Instead of putting the sauce, cheese, and topping on the dough and baking, the people at Betos wait until after the sauce and dough are cooked to add the mountain of cheese and toppings — all cold.
This shop tops their pizza with cold cheese. 😋 🍕 pic.twitter.com/vZSBOSlHLz— Food Insider (@FoodInsider) December 10, 2017
It’s a unique approach to pizza, but the people of Twitter’s mouths aren’t exactly watering.
Sounds pretty awful pic.twitter.com/oBzRhMtbP3— Katie (@katie_caper1983) December 10, 2017
If I wanted to make my own Lunchable pizza, I could’ve done that at home.— Ash (@Earth_To_Ashh) December 10, 2017
UNACCEPTABLE!!! pic.twitter.com/XEgTr9eQtT— 杰里米 Jeremi (@uMadddt) December 10, 2017
Someone even got the Pittsburgh police involved, tweeting at them “this can’t be legal.”
We checked it’s legal and we have not received any complaints.— Pittsburgh Police (@PghPolice) December 12, 2017
But locals are standing up for Betos.
Omgggg Betos is the BEST!!!! All time favorite pizza.— Aubrey Betts (@aubreyann0011) December 10, 2017
This actually dope haha— sensei(-tional) (@OVOhojjuu) December 10, 2017