Those who attend the annual neighborhood barbecue or the company picnic may love the classic hamburger or hot dog, but why not switch things up? Stray from the typical BBQ food and teach yourself how to make burnt ends! Load up on the brisket and grill some versatile meat that can be served alongside your favorite sides or used to make a delicious sandwich.
Feel free to use additional ingredients for your rub such as garlic powder, onion powder, brown sugar, granulated sugar, or spicy kicks like cayenne pepper or chili powder. Your rub or sauce can be homemade or store-bought; live life to your tastes and mix your brisket with whatever seasoning works best for you.
Change things up a bit this summer with this delicious and versatile meat!