Taco Tuesday gets a facelift with our latest recipe: a hearty and satisfying taco casserole. Not only is this tasty meal family-friendly, but the leftovers can be easily heated for hectic weeknight dinners. Read on to learn how to make our taco casserole plus some inventive variations to take your taco bake to the next level. Taco 'bout a win-win!
It's best to place a baking sheet underneath the casserole dish in the oven; that way, your oven is protected if your casserole bubbles over during the baking process.
For a thinner, longer taco bake, consider using a 9-inch-by-13-inch pan. Layer with 1 1/2 or 2 tortillas, and subtract 15 minutes from the cooking time.
Now that we've mastered the classic taco casserole, let's explore some ways to customize this recipe to your tastes. There are countless ways to make this taco bake your own, so read on for some suggestions. And don't forget to get creative!
This taco casserole is the perfect dish to warm up your winter, and it can be tweaked to suit your tastes. All the yum!