Tender beef paired with cheese slices, lettuce, pickle, tomato, and stacked onto a bun, the cheeseburger is an American classic. You can't turn to a cheeseburger every night, though, which is why the cheeseburger casserole was invented. This dinner option blends the savoriness of two family-friendly dishes!
Your cheeseburger casserole recipe should pertain to your specific tastes. Some home chefs like to add garnishes over their casseroles. Dill pickle, diced tomatoes, or some herbs are good ways to top off your creation.
If you're looking to give your casserole a nice kick, you can sprinkle in a pinch of red chili flakes or a teaspoon of hot sauce into the meat mixture. Add a teaspoon or two of Italian seasoning to provide more flavor without any of the heat.
If you find the tang of Worcestershire sauce too overpowering, you can swap it out with HP sauce, A.1. sauce, or red wine.
Your cheeseburger casserole needs a buddy, and that's where these favorable sides come in. A few great options to try are:
Learn how to make a stunning cheeseburger casserole that will please everyone at dinner. Serve it alongside a heaping serving of veggies or bread and you won't want to leave the table!